Parwan Valley Mushrooms
New Generation Mushsrooms

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Versatile and delicious, Parwan Valley Mushrooms™ suit a range of cooking styles and cuisines. They can be stir-fried, barbecued, grilled, baked, stuffed, roasted, sautéed, eaten raw and more. Button, cup and flat mushrooms offer three distinct sizes, shapes, textures and flavours!

    Featured Produce

    Bred for goodness

    Bred for goodness

    As fungi, which do not use energy from the sun to grow, Parwan Valley mushrooms depend on a quality food source in which to reach their potential.

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